In keeping with prior years, B and I go dry for the month of January. It’s a nice little reset and after about two weeks, we both typically end up wondering why we ever drink at all. But this is New York, so somehow it is almost impossible to avoid. The tricky part about navigating dry January used to be making excuses about why I can’t go out with friends. Now that I have a 10 month old child, that is no longer a challenge. What I struggle with these days is figuring out what to drink when going out to eat. Yes, water is an option. I’m a huge fan of staying hydrated. In fact, I typically drink plenty of water when I’m out to eat, in addition to whatever else I’m imbibing. But when I’m dining, I like a beverage with some flavor that can compliment the food, or at least reset the palate.Continue reading